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  1. Preheat oven to 350°F
  2. Mix together creamed corn, whole kernel corn and uncooked macaroni.
  3. Slice butter or margarine and mix into corn mixture along with the cheese.
  4. Place in a buttered casserole dish.
  5. Cover.
  6. Bake for 30 minutes.
  7. Uncover, stir, and bake uncovered for 30 more minutes.

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INGREDIENTS:

  • 1 (14.75 oz) can creamed corn
  • 1 (11.25 oz) can whole kernel corn
  • 1 c. macaroni
  • 1/2 c. butter or margarine
  • 8 oz. cubed processed cheese food

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